Monday to Saturday | 5:30pm - 9:00pm
Dinner
Evening Meals at The Tally Ho!
Whether you’re after a laid-back dinner, a catch-up with friends, or something a bit more special, our evening menu’s got you covered. We’re all about fresh, local produce, tasty seasonal dishes, and a warm, relaxed atmosphere to match.
You’ll find plenty of gluten-free, vegan, and vegetarian options too – so there’s something for everyone.
Take a look at our current menu below – we can’t wait to cook for you!
Starters
Crispy Fried Arancini
(V)
Golden, crunchy arancini filled with a bold combination of spicy ‘nduja and creamy vegan feta, for a perfect blend of heat and savoury richness.
£10.95
Deep-fried Duck Egg
Tender asparagus, charred for a smoky depth, topped with a crispy, deep-fried poached duck egg and finished with indulgent truffle mayo.
£10.95
Oak Smoked Salmon
Delicately smoked salmon, served with a velvety horseradish cream and slices of rustic rye bread for the perfect balance of richness and warmth.
£11.95
Soup of the Day
(V)
Served with warm, crusty bread.
£8.95
From the Grill
Choice of Sauce
You can then choose from our range of sauces for an additional £2.95;
Cafe du Paris butter,
Green Peppercorn Sauce,
Blue Cheese.
£2.95
Devonshire Char-grilled Gammon Steak
A hearty, savoury classic, served with a perfectly fried egg or fresh pineapple for a touch of sweetness.
£19.95
Handcut 10 oz Sirloin Steak
A beautifully marbled cut, cooked to your liking, offering rich flavour and a tender bite. Served with crispy triple-cooked chips, golden onion rings, a roasted Portobello mushroom, and a grilled tomato.
£27.95
Handcut 8 oz Fillet Steak
The most tender cut, melt-in-the-mouth texture with a delicate, buttery finish. Served with crispy triple-cooked chips, golden onion rings,
a roasted Portobello mushroom, and a grilled tomato.
£29.95
Burgers
The Tally Ho! Burger
Our famous house burger, is packed with flavour and served in a toasted brioche bun with spiced tomato relish, caramelised onion marmalade, and crisp lettuce. Served with triple-cooked chips.
£16.95
Homemade Falafel Burger
(V)
A crispy, spiced chickpea patty, topped with spiced tomato relish in a toasted brioche bun. Served with triple-cooked chips
£16.95
Onion Rings
(V)
Add three of our signature home-made onion rings to any burger.
£2.50
Tandoori Chicken Burger
Spiced tandoori-marinated chicken breast served in a toasted brioche bun with a vibrant mayo sauce, alongside crispy triple-cooked chips.
£16.95
Tandoori Halloumi Burger
(V)
Grilled tandoori-spiced halloumi, layered in a soft brioche bun with cooling tzatziki sauce, served with golden triple-cooked chips.
£16.95
From the Farm
Beer Battered Fish & Chips
(GF)
A pub classic, featuring crispy, gluten-free, beer-battered Brixham fish, golden hand-cut chips, homemade tartare sauce, and minted mushy peas
£16.95
Confit Duck Leg
Slow-cooked to perfection, served with a rich and hearty white bean, apricot, and cranberry cassoulet, finished with roasted rainbow carrots.
£26.95
Parma Ham-Wrapped Pork Tenderloin
Tender pork wrapped in savoury Parma ham, complemented by Bramley apple sauce, buttery fondant potato, braised white cabbage, and a silky Calvados jus.
£22.95
Rump of Lamb
Succulent lamb rump, paired with tangy pickled onion, slow-cooked pearl barley, chargrilled baby leeks, wilted spinach, and a fragrant minted jus.
£22.95
Caesar Salad
(V)
Crisp romaine lettuce, parmesan shavings, and crunchy croutons, tossed in a classic Caesar dressing, with either; grilled chicken or halloumi.
£15.95
Chicken Roulade
(GF)
Prosciutto ham wrapped chicken roulade stuffed with chorizo, sundried tomato and aged cheddar cheese. Served with basil mash and
a wild mushroom sauce.
£19.95
Curry of the Day
(V)
A rotating selection of aromatic vegetarian curries served with fluffy rice, crisp poppadom, and warm naan bread.
£17.95
Curry of the Day
A rotating selection of aromatic curries served with fluffy rice, crisp poppadom, and warm naan bread.
£17.95
Vegetarian
Caesar Salad
(V)
Crisp romaine lettuce, parmesan shavings, and crunchy croutons, tossed in a classic Caesar dressing, with either; grilled chicken or halloumi.
£15.95
Pumpkin Seed Gnocchi
(V)
Soft, pillowy pan-fried gnocchi, tossed in a rich nutty pumpkin seed pesto, bringing a beautifully earthy depth to this comforting dish.
£16.95
Butternut Squash Risotto
(V)
Creamy risotto infused with the natural sweetness of butternut squash, topped with pistachio-coated goat’s cheese for a perfect balance of texture and flavour.
£16.95
Curry of the Day
(V)
A rotating selection of aromatic vegetarian curries served with fluffy rice, crisp poppadom, and warm naan bread.
£17.95
Sides & Greens
Onion Rings
(V)
Add three of our signature home-made onion rings to any burger.
£2.50
Triple-Cooked Chips
(V)
Crispy on the outside, fluffy on the inside perfectly golden and indulgent.
£4.95
Pomme Frites
(V)
Thin, crispy French-style fries, lightly salted for the perfect crunch.
£4.95
Tenderstem Broccoli
(V)
Lightly steamed, tossed with olive oil, and finished with toasted almonds for a delicious crunch.
£5.20
Mixed Garden Salad
(V)
A fresh mix of seasonal leaves, cucumber, cherry tomatoes, and red onion with a light vinaigrette.
£5.95
Jersey Royals
(V)
Buttery and rich, these seasonal new potatoes are a perfect accompaniment to any dish.
£4.20
Creamed Potatoes
(V)
Smooth, velvety mashed potatoes with a touch of cream and butter for extra indulgence.
£4.95
Sweet Potato Fries
(V)
Crispy, slightly sweet, and full of flavour. An excellent alternative to classic fries.
£5.95
Desserts
Chocolate Tart
Rich and indulgent, served with velvety chocolate mousse
and a medley of forest fruits.
£6.95
Crema Catalana
Creamy Spanish custard with a crisp caramelised sugar top, like crème brûlée, but with a citrusy twist.
£6.95
Italian Tiramisu
Classic Italian dessert with coffee-soaked sponge fingers, mascarpone cream, and a dusting of cocoa.
£6.95
Coconut Pannacotta
(V)
Silky and firm coconut pannacotta topped with tropical fruit and a hint of lime zest.
£6.95
Sticky Toffee Pudding
Rich sticky toffee pudding served warm with toffee sauce and vanilla ice cream.
£6.95
Panna Cotta
Indulgent, creamy panna cotta with hints of vanilla, topped with a lemon honey drizzle.
£6.95
Kids
Homemade Fish Goujons
Brixham fish in panko breadcrumbs, served with chips and peas.
£6.95
Homemade Chicken Bites
Free-range Westcountry chicken in panko breadcrumbs, served with chips and peas.
£6.95
Local Chipolatas
Served with chips and peas.
£6.95
Veggie Falafel Bites
(V)
Served with chips and peas.
£6.95
Local Chipolata Sausages GF
Westcountry pork chipolatas from B&N Farms.
£6.95
Falafel Bites
(V)
Home-made Falafal bites.
£6.95
Mini Mezze
(V)
Olives, carrot sticks, cucumber, cherry tomatoes, crisps, hummous, bread roll and cheddar cheese.
