Monday to Saturday | 5:00pm - 9:00pm

Dinner

Evening Meals at The Tally Ho!

Whether you’re after a laid-back dinner, a catch-up with friends, or something a bit more special, our evening menu’s got you covered. We’re all about fresh, local produce, tasty seasonal dishes, and a warm, relaxed atmosphere to match.

You’ll find plenty of gluten-free, vegan, and vegetarian options too – so there’s something for everyone.

Take a look at our current menu below – we can’t wait to cook for you!

Starters

Breaded Whitebait

Golden whitebait dusted with smoked paprika, served with a classic gribiche sauce.
£7.95

Crispy Fried Arancini

(V)

Golden, crunchy arancini filled with a bold combination of spicy nduja and creamy feta, for a perfect blend of heat and savoury richness.
£10.95

Garlic Bread

(V)

Toasted ciabatta brushed with Curworthy butter, garlic and herbs. Add Curworthy aged cheddar for £1.50
£5.95

Korean Fried Chicken Wings

(GF)

Crisp, sticky wings glazed in a sweet and spicy Korean sauce, finished with sesame and spring onion.
£9.95

Oak Smoked Salmon

(GF)

Delicate oak-smoked salmon on rye bread with horseradish cream cheese and caper berries.
£11.95

Soup of the Day

(V)

(GF)

Homemade seasonal soup served with warm ciabatta and Curworthy butter.
£8.95

From the Grill

Choice of Sauce

(GF)

You can then choose from our range of sauces for an additional £2.95; Cafe du Paris butter, Green Peppercorn Sauce, Blue Cheese.
£2.95

Devonshire 10oz Gammon Steak

(GF)

Succulent gammon served with thick-cut chips, onion rings, confit portobello mushroom, grilled tomato, a fried egg, and pineapple ring.
£24.95

Home Place Farm 10oz Rump Steak

(GF)

Locally sourced West Country rump, chargrilled to your liking, served with thick-cut chips, roasted portobello mushroom, grilled tomato and onion rings.
£27.95

Home Place Farm 8oz Fillet Steak

(GF)

The most tender cut, melt-in-the-mouth texture with a delicate, buttery finish. Prime Devon beef, cooked to your liking, served with thick-cut chips, onion rings, confit portobello mushroom, grilled tomato, and a garden salad.
£34.95

Burgers

The Tally Ho! Burger

(GF)

Our famous 8oz beef burger with smoked bacon, Emmental cheese, mustard aioli, spiced tomato relish, and onion chutney.
£17.95

Homemade Falafel Burger

(V)

(GF)

Crispy falafel with spiced tomato chutney, baby gem, and caramelised onion relish.
£17.95

Add Onion Rings

(V)

(GF)

Add three of our signature home-made Cajun onion rings to any burger.
£2.50

Sunfire Chicken Burger

(GF)

Chargrilled chicken marinated in smoky citrus and garlic, with minted yoghurt and sriracha honey aioli.
£17.95

Tandoori Halloumi Burger

(V)

(GF)

Spiced halloumi with minted yoghurt, mango chutney, and a crisp onion bhaji.
£17.95

From the Farm

Beer-Battered Fish & Chips

(GF)

Beer-battered local fish served with thick-cut chips, homemade tartare sauce, and crushed or garden peas.
£17.95

Confit Duck Leg

(GF)

Crisp, tender duck leg with celeriac purée, fondant potato, seasonal vegetables, and a mulled wine jus.
£27.95

Wild Mushroom Chicken Ballotine

(GF)

Prosciutto-wrapped chicken breast with wild mushroom duxelles, celeriac purée, creamed potato, and truffle cider jus.
£24.95

Market Fish and Shellfish

(V)

(GF)

A daily changing selection of the freshest catch, prepared with local, seasonal accompaniments. Ask your server for today’s pairing suggestion.
POA

Curry of the Day

(V)

(GF)

Please ask your server. A rotating selection of aromatic curries, served with fluffy rice, crisp poppadom, and warm naan bread.
£17.95

Pie of the Day

(V)

Please ask your server. Served with creamed potatoes, crushed peas, homemade gravy and crispy onions.
17.95

Vegetarian

Homemade Falafel Burger

(V)

(GF)

Crispy falafel with spiced tomato chutney, baby gem, and caramelised onion relish.
£17.95

Tandoori Halloumi Burger

(V)

(GF)

Spiced halloumi with minted yoghurt, mango chutney, and a crisp onion bhaji.
£17.95

Roasted Root Vegetable and Lentil Gratin

(V)

(GF)

Layers of roasted root vegetables and lentils topped with rosemary breadcrumbs, served with leek and potato roulade and vegetable jus.
£18.95

Curry of the Day

(V)

(GF)

Please ask your server. A rotating selection of aromatic curries, served with fluffy rice, crisp poppadom, and warm naan bread.
£17.95

Pie of the Day

(V)

Please ask your server. Served with creamed potatoes, crushed peas, homemade gravy and crispy onions.
17.95

Heritage Candy Beetroot and Mozzarella Pearl Salad

(V)

(GF)

Heritage candy beetroot and butternut squash with chestnuts, pumpkin seeds, and citrus dressing.
£15.95

Sides & Greens

Triple-Cooked Chips

(V)

Crispy on the outside, fluffy on the inside perfectly golden and indulgent.
£4.95

Skin-on-fries

(V)

(GF)

Thin, crispy French-style fries, lightly salted for the perfect crunch. Add Curworthy cheese for 1.50
£4.95

Selection of Marinated Olives

(V)

(GF)

£5.95

Ciabatta with Curworthy Butter

(V)

£4.50

Creamed Potatoes

(V)

Smooth, velvety mashed potatoes with a touch of cream and butter for extra indulgence.
£4.95

Sweet Potato Fries

(V)

(GF)

Crispy, slightly sweet, and full of flavour. An excellent alternative to classic fries.
£5.50

House Cajun Onion Rings

(V)

(GF)

Home-made signature onion rings
£4.50

Desserts

Chocolate and Chestnut Tart

(V)

Silky chocolate tart with chestnut and a scoop of blood orange sorbet.
£8.95

Pear Poached in White Wine

(V)

(GF)

Vanilla and orange-poached pear with toasted coconut and clotted cream ice cream.
£8.95

Sticky Toffee Pudding

(V)

Rich sticky toffee pudding served warm with toffee sauce and vanilla ice cream or clotted cream.
£8.95

Espresso Crème Caramel

(V)

(GF)

Smooth coconut espresso custard topped with glossy caramel glaze.
£8.95

Seasonal Fruit Crumble

(V)

Served with homemade vanilla custard or Devonshire clotted cream.
£8.95

Curworthy Cheese Board

(V)

(GF)

A selection of cheeses by local cheese supplier Curworthy cheese. Paired with Artisan crackers and accompaniments.
£10.95

Kids

Homemade Fish Goujons

Brixham fish in panko breadcrumbs, served with chips and peas.
£6.95

Homemade Chicken Bites

Free-range Westcountry chicken in panko breadcrumbs, served with chips and peas.
£6.95

Local Chipolatas

Served with chips and peas.
£6.95

Veggie Falafel Bites

(V)

Served with chips and peas.
£6.95

Local Chipolata Sausages GF

Westcountry pork chipolatas from B&N Farms.
£6.95

Falafel Bites

(V)

Home-made Falafal bites.
£6.95

Mini Mezze

(V)

Olives, carrot sticks, cucumber, cherry tomatoes, crisps, hummous, bread roll and cheddar cheese.
£6.95